protein pancakes

Konjac noodles were very foreign to me but they might be the tastiest low calorie alternative to traditional noodles. Grab a strainer and run your konjac noodles over water and wait for it to dry to evict any unwanted bag smell. grab a pot and fill it to half with water and set to medium, once the water starts to boil add in the konjac noodles and let it cook for three minutes. Next up is chicken, get about half a pound and season with salt and pepper, add half a tablespoon of avocado oil to a pan over medium heat and cook the chicken for about 5 minutes than a chopped onion, a chopped tomato, half of a chopped zucchini than cook the chicken for four more minutes, add in the noodles, a tablespoon of soy sauce, teaspoon cajun pepper and chili powder, mix well and then cover for around three minutes give it a stir and it should feel soft and slightly sticky, that’s how you know it’s ready. Plate and enjoy